Comprehensive Resources for Agriculture: Topical Questions, Past Papers, and Answers
Atika School
Causes of Blossom End Rot Disease: Calcium Deficiency, Irregular Watering, Nutrient Imbalances, pH Imbalance, and Environmental Stress
Detailed Answer: Causes of Blossom End Rot Disease Blossom end rot is a common physiological disorder that affects various fruiting crops, such as tomatoes, peppers, and cucumbers. It is characterized by the appearance of dark, sunken lesions at the blossom end of the fruit. While blossom end rot is not caused by a pathogen or a parasite, it is primarily triggered by certain environmental and cultural factors. Here are some of the causes of blossom end rot disease:
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